I'm a blogging fool today!! (3rd post)

Chicken & Steak Fajitas


I love these things!! I don't make them much but when I do I am happy for two days!! So here is the recipe.
What you will need
1 lb of boneless skinless chicken breast
1 (good sized) thin sliced steak
1 large onion
1 package mushrooms (I buy the presliced ones) you can add more like green peppers and tomato's if you would like
1 package of McCormick Chicken Taco seasoning

Then what I like to have on hand to make them so much better
Salsa
Cheddar Cheese
Sour Cream
Lettuce
Tomato's diced
Onions diced
Refried Beans
Spanish Rice
and my favorite Guacamole!! (see the recipe for that after this recipe)

Chicken & Steak Fajitas

Take a pound of chicken (boneless and skinless) and one thin sliced steak cut into thin strips
I use just a bit of olive oil to cook them in
once the meat is cooked add
One large onion sliced thinly
Sliced mushrooms
and any of the others listed above
Once the veggies look almost done add your Chicken Taco seasoning
As this is cooking start cooking your rice and beans


Guacamole


I know my bowl ain't pretty nor is this picture but wanted you to see it. Hehe

What you will need
2 ripe Avocado's
Small Tomato
Small Onion
Italian Dressing
(you can add chilies diced for added heat)

Cut your Avocado's into halves take out the pit and sit aside take a spoon and rake around the meat of the avocado close to the skin (makes for easy removal of the avocado meat) dice into large pieces (about an inch)
Put diced Avocado's into a small bowl and using a fork press to mash it up a bit, I like it to be a little chunky.
Dice your onions and tomato's add them to the bowl and mix them all together.
Add Italian dressing to taste about 2 TSP.

Great Tip:
Add the pits of the Avocado's to the finished Guacamole to help keep it fresher longer!!